Monday, May 20, 2013

angel food cake heaven...

 I am alive. We are all alive. ALOT has happened in the past few weeks...moving down the sidewalk [wasn't as easy as I made it out to be], a 13 hour roadtrip, a wedding...it's been a bit crazy. So as I'm unpacking, doing laundry, and trying to get orginazed, I'm leaving you with some heaven....
Angel food cake heaven...
Let me guess... I had you at angel food cake right?!
Well, this was about as close to heaven as I got this week...even if it meant an extra few hours on the elliptical burning it off...
Heaven, in food terms, can't always be healthy and good for you right?!

ANGEL FOOD CAKE HEAVEN

INGREDIENTS:
2 angle food cakes... [Buy at Walmart !!! Cost is less than making them!]
2 8 oz pkgs. cream cheese [at room temperature.]
2 cups powdered sugar
1 cup sour cream
2 tspn vanilla
1/4 tspn almond extract
1/2 pint HEAVY whipping cream

DIRECTIONS:
1. Cream the cream cheese, add the sugar and then the sour cream... Mix well so you have no lumps.
2. Add vanilla, almond extract. Mix well.
3. In a separate bowl whip the whip cream until stiff
4. Fold into the cream cheese mixture.
5. Break the 2 angel food cakes into pieces.
6. Gently fold cake and cream cheese mixture.
7. Put in small clear cups and freeze. Top with sweetened strawberries , peaches or blueberries



Yeah, heaven in a freakin' bowl. 
Seriously perfect for any event, bbq, or party. 
eat up...
[and then work out!]










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